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Globalising food : agrarian questions and global restructuring / / edited by David Goodman and Michael Watts
| Globalising food : agrarian questions and global restructuring / / edited by David Goodman and Michael Watts |
| Pubbl/distr/stampa | London ; ; New York : , : Routledge, , 1997 |
| Descrizione fisica | 1 online resource (297 p.) |
| Disciplina | 338.1 |
| Altri autori (Persone) |
GoodmanDavid <1938->
WattsMichael |
| Soggetto topico |
Food industry and trade
Agricultural industries |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-134-71607-9
0-203-27455-5 1-280-05721-1 0-203-44489-2 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
GLOBALISING FOOD Agrarian Questions and Global Restructuring; Copyright; Contents; List of Illustrations; Notes on Contributors; Acknowledgements; 1 Agrarian Questions: Global Appetite, Local Metabolism: Nature, Culture, and Industry in Fin-de-Siecle Agro-Food Systems; Part I: Institutions, Embeddedness and Agrarian Trajectories; 2 Regional Integration and The Family Farm in The Mercosul Countries: New Theoretical Approaches as Supports for Alternative Strategies; 3 Multiple Trajectories of Rural Industrialisation: An Agrarian Critique of Industrial Restructuring and The New Institutionalism
4 Agrarian Questions in The Making of The Knitwear Industry in Tirupur, India: A Historical Geography of The Industrial PresentCommentary on Part I: Theoretical Reflections; Part II: Restructuring, Industry and Regional Dynamics; 5 Restructuring National Agriculture, Agro-Food Trade, and Agrarian Livelihoods in The Caribbean; 6 Restructuring Pork Production, Remaking Rural Iowa; Commentary on Part II: Regions in Global Context? Restructuring, Industry, and Regional Dynamics; Part III: Globalisation, Value and Regulation in the Commodity System 7 Creating Space for Food: The Distinctiveness of Recent Agrarian Development8 Agro-Industrial Just-in-Time: The Chicken Industry and Postwar American Capitalism; Commentary on Part III: 'Creating Space for Food' and 'Agroindustrial Just-in-Time'; Part IV: Discourse and Class, Networks and Accumulation; 9 Legal Discourse and The Restructuring of Californian Agriculture: Class Relations at The Local Level; 10 Field-Level Bureaucrats and The Making of New Moral Discourses in Agri-Environmental Controversies; Commentary on Part IV: Fields of Dreams, or The Best Game in Town Part V: Transnational Capital and Local Responses11 Nourishing Networks: Alternative Geographies of Food; 12 Reopening Totalities: Venezuela's Restructuring and The Globalisation Debate; Commentary on Part V: Theoretical Reflections: Transnational Capital and Its Alternatives; Part VI: Nature, Sustainability and The Agrarian Question; 13 Sustainability and Theory: An Agenda for Action; 14 Some Observations on Agro-Food Change and The Future of Agricultural Sustainability Movements; Commentary on Part VI: Sustainability and Institution Building: Issues and Prospects as Seen From New Zealand Index |
| Record Nr. | UNINA-9910451059403321 |
| London ; ; New York : , : Routledge, , 1997 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Globalising food : agrarian questions and global restructuring / / edited by David Goodman and Michael Watts
| Globalising food : agrarian questions and global restructuring / / edited by David Goodman and Michael Watts |
| Pubbl/distr/stampa | London ; ; New York : , : Routledge, , 1997 |
| Descrizione fisica | 1 online resource (297 p.) |
| Disciplina | 338.1 |
| Altri autori (Persone) |
GoodmanDavid <1938->
WattsMichael |
| Soggetto topico |
Food industry and trade
Agricultural industries |
| ISBN |
1-134-71606-0
1-134-71607-9 0-203-27455-5 1-280-05721-1 0-203-44489-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
GLOBALISING FOOD Agrarian Questions and Global Restructuring; Copyright; Contents; List of Illustrations; Notes on Contributors; Acknowledgements; 1 Agrarian Questions: Global Appetite, Local Metabolism: Nature, Culture, and Industry in Fin-de-Siecle Agro-Food Systems; Part I: Institutions, Embeddedness and Agrarian Trajectories; 2 Regional Integration and The Family Farm in The Mercosul Countries: New Theoretical Approaches as Supports for Alternative Strategies; 3 Multiple Trajectories of Rural Industrialisation: An Agrarian Critique of Industrial Restructuring and The New Institutionalism
4 Agrarian Questions in The Making of The Knitwear Industry in Tirupur, India: A Historical Geography of The Industrial PresentCommentary on Part I: Theoretical Reflections; Part II: Restructuring, Industry and Regional Dynamics; 5 Restructuring National Agriculture, Agro-Food Trade, and Agrarian Livelihoods in The Caribbean; 6 Restructuring Pork Production, Remaking Rural Iowa; Commentary on Part II: Regions in Global Context? Restructuring, Industry, and Regional Dynamics; Part III: Globalisation, Value and Regulation in the Commodity System 7 Creating Space for Food: The Distinctiveness of Recent Agrarian Development8 Agro-Industrial Just-in-Time: The Chicken Industry and Postwar American Capitalism; Commentary on Part III: 'Creating Space for Food' and 'Agroindustrial Just-in-Time'; Part IV: Discourse and Class, Networks and Accumulation; 9 Legal Discourse and The Restructuring of Californian Agriculture: Class Relations at The Local Level; 10 Field-Level Bureaucrats and The Making of New Moral Discourses in Agri-Environmental Controversies; Commentary on Part IV: Fields of Dreams, or The Best Game in Town Part V: Transnational Capital and Local Responses11 Nourishing Networks: Alternative Geographies of Food; 12 Reopening Totalities: Venezuela's Restructuring and The Globalisation Debate; Commentary on Part V: Theoretical Reflections: Transnational Capital and Its Alternatives; Part VI: Nature, Sustainability and The Agrarian Question; 13 Sustainability and Theory: An Agenda for Action; 14 Some Observations on Agro-Food Change and The Future of Agricultural Sustainability Movements; Commentary on Part VI: Sustainability and Institution Building: Issues and Prospects as Seen From New Zealand Index |
| Record Nr. | UNINA-9910783709903321 |
| London ; ; New York : , : Routledge, , 1997 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Globalising food : agrarian questions and global restructuring / / edited by David Goodman and Michael Watts
| Globalising food : agrarian questions and global restructuring / / edited by David Goodman and Michael Watts |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | London ; ; New York : , : Routledge, , 1997 |
| Descrizione fisica | 1 online resource (297 p.) |
| Disciplina | 338.1 |
| Altri autori (Persone) |
GoodmanDavid <1938->
WattsMichael |
| Soggetto topico |
Food industry and trade
Agricultural industries |
| ISBN |
1-134-71606-0
1-134-71607-9 0-203-27455-5 1-280-05721-1 0-203-44489-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
GLOBALISING FOOD Agrarian Questions and Global Restructuring; Copyright; Contents; List of Illustrations; Notes on Contributors; Acknowledgements; 1 Agrarian Questions: Global Appetite, Local Metabolism: Nature, Culture, and Industry in Fin-de-Siecle Agro-Food Systems; Part I: Institutions, Embeddedness and Agrarian Trajectories; 2 Regional Integration and The Family Farm in The Mercosul Countries: New Theoretical Approaches as Supports for Alternative Strategies; 3 Multiple Trajectories of Rural Industrialisation: An Agrarian Critique of Industrial Restructuring and The New Institutionalism
4 Agrarian Questions in The Making of The Knitwear Industry in Tirupur, India: A Historical Geography of The Industrial PresentCommentary on Part I: Theoretical Reflections; Part II: Restructuring, Industry and Regional Dynamics; 5 Restructuring National Agriculture, Agro-Food Trade, and Agrarian Livelihoods in The Caribbean; 6 Restructuring Pork Production, Remaking Rural Iowa; Commentary on Part II: Regions in Global Context? Restructuring, Industry, and Regional Dynamics; Part III: Globalisation, Value and Regulation in the Commodity System 7 Creating Space for Food: The Distinctiveness of Recent Agrarian Development8 Agro-Industrial Just-in-Time: The Chicken Industry and Postwar American Capitalism; Commentary on Part III: 'Creating Space for Food' and 'Agroindustrial Just-in-Time'; Part IV: Discourse and Class, Networks and Accumulation; 9 Legal Discourse and The Restructuring of Californian Agriculture: Class Relations at The Local Level; 10 Field-Level Bureaucrats and The Making of New Moral Discourses in Agri-Environmental Controversies; Commentary on Part IV: Fields of Dreams, or The Best Game in Town Part V: Transnational Capital and Local Responses11 Nourishing Networks: Alternative Geographies of Food; 12 Reopening Totalities: Venezuela's Restructuring and The Globalisation Debate; Commentary on Part V: Theoretical Reflections: Transnational Capital and Its Alternatives; Part VI: Nature, Sustainability and The Agrarian Question; 13 Sustainability and Theory: An Agenda for Action; 14 Some Observations on Agro-Food Change and The Future of Agricultural Sustainability Movements; Commentary on Part VI: Sustainability and Institution Building: Issues and Prospects as Seen From New Zealand Index |
| Record Nr. | UNINA-9910814005703321 |
| London ; ; New York : , : Routledge, , 1997 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||